Put 5 cm of 3 % hydrogen peroxide solution into a test-tube labelled
Step 3
Put 5 cm of 3 % hydrogen peroxide solution into a test-tube labelled
Step 4
Put one of the potato cylinders into a beaker of hot water for five minutes
Step 5
Removed the potato cylinder from the hot water and put it into the test-tube labelled
Step 6
Put the uncooked potato cylinder into the test-tube labelled
Step 7
Left the potato cylinders in the 3 % hydrogen peroxide solution for three minutes and then measured the height of the foam produced in each of the test-tubes.
Fig. 1 shows the test-tubes after three minutes.
Prepare a table to record your results.
Measure the height of the foam in each of the test-tubes in Fig. 1 Record these measurements in your table.
Calculate the difference in the height of the foam produced by the cooked and uncooked potato after three minutes.
State one conclusion for these results.
How did you do?
Identify the independent variable in this investigation.
State why it is important that the two potato cylinders were identical in shape and size.
State two other variables that were kept constant in this investigation.
Identify one possible source of error in the method used in this investigation.
A student stated that:
'Catalase activity is the same in all species of plants'
Plan an investigation to test this statement.
Potatoes contain starch. Starch can be broken down into reducing sugars.
Describe the tests to identify starch and reducing sugars and give the results of the positive tests.
Did this page help you?
Some students investigated the activity of catalase.
Catalase is an enzyme found in plant and animal tissues. It catalyses the breakdown of hydrogen peroxide into water and oxygen. The activity of this enzyme can be measured by collecting the oxygen produced.
2H 2 O 2 → 2H 2 O + O 2 hydrogen peroxide water oxygen
The students used the apparatus shown in Fig. 1 to compare the activity of catalase using pieces of sweet potato of different sizes.
Three cubes of 10 mm × 10 mm × 10 mm of sweet potato were used.
Cube 1 was placed into the test-tube and 5 cm 3 of hydrogen peroxide was added. The bung was quickly replaced into the top of the test-tube. The students carefully counted the number of bubbles of oxygen delivered into the water in one minute and then measured the final height of foam in the test-tube. For cube 1 , they counted 12 bubbles in one minute. The height of the foam was 42 mm. They then discarded the contents of the test-tube and rinsed it with clean water.
Cube 2 was cut into two pieces of approximately the same size. Both of these pieces were placed into the test-tube and 5 cm 3 of hydrogen peroxide was added as before. For cube 2 , they counted 23 bubbles in one minute. The height of foam was 63 mm. They then discarded the contents of the test-tube and rinsed it with clean water.
Cube 3 was cut into eight small pieces which were all placed into the test-tube and 5 cm 3 of hydrogen peroxide was added as before. For cube 3 , they counted 38 bubbles in one minute. The height of foam was 76 mm.
Prepare a table for the results from this investigation.
Use information provided in the question to complete your table.
State two variables that the students kept constant in this investigation.
Suggest how you could improve the method that they followed.
State a conclusion that can be drawn from these results.
The students were given a hypothesis that said:
“The activity of catalase increases with increasing temperature”.
Describe a similar investigation to the one carried out in a) to test this hypothesis.
Outline one safety precaution that you would need to take when performing this experiment.
Fruit juice can be produced by crushing and squeezing fresh fruit. The juice produced in this way is often cloudy.
The enzyme pectinase is used to produce clear fruit juice. This process is called clarification.
Fig. 1 shows fruit juice before and after clarification.
A student investigated the effect of pectinase concentration on the clarification of apple juice.
The student was provided with freshly prepared apple juice, water and a 5% pectinase solution.
Step 1 | Four test-tubes were labelled , , and . |
Step 2 | Syringes were used to add the volumes of water and 5% pectinase solution shown in Table 1.1 to each of the test-tubes. |
Test-tube | Volume of water / cm | Volume of 5% pectinase solution / cm | Final percentage concentration of pectinase solution |
0.00 | 1.00 | 5.0 | |
0.50 | 0.50 | 2.5 | |
0.75 | 0.25 | ||
1.00 | 0.00 | 0.0 |
Calculate the final concentration of the pectinase solution in test-tube P3 .
Show your king and write your answer to one decimal place.
Step 3 | 5cm of apple juice was added to each of test-tubes , , and . |
Step 4 | The contents of each test-tube were carefully mixed using a glass rod. |
Step 5 | A stop-clock was immediately started. |
Step 6 | After five minutes, the height of the precipitate formed was measured using a ruler, as shown in Fig. 2 If no precipitate had formed in the test-tube, it was recorded as ‘0’. |
Care was taken not to shake the test-tubes.
Step 7 | After a further five minutes, the student repeated the measurement of the precipitates in the test-tubes. |
Fig.3 shows the test-tubes at 0, 5 and 10 minutes.
Note that the height of the precipitate is given for each test-tube.
Prepare a table to record the results.
State a conclusion for the results.
State the variable that was changed (independent variable) in this investigation.
State two variables that should have been kept constant in this investigation.
Identify one possible error in step 6 and suggest an improvement.
Explain the purpose of test-tube P4 .
A student stated the hypothesis:
“Treating fruit juice with pectinase reduces the vitamin C content of the fruit juice”.
Plan an investigation to test this hypothesis.
Fig. 4 shows a cross-section of a tomato fruit.
Make a large drawing of the cross-section of tomato fruit.
A student wanted to find out if tomatoes contained starch.
State the result you would expect for a positive test for starch.
Young mammals feed on milk containing protein.
Some mammals produce an enzyme called rennin. Rennin changes the protein in milk so that it can be digested by another enzyme.
The action of rennin causes small lumps or clots to form in the milk.
An investigation was carried out to find the effect of pH on the activity of the enzyme rennin.
Step 1 | Three test-tubes were labelled , and . |
Step 2 | A syringe was used to add 5cm of milk to each of these test-tubes. |
Step 3 | A dropping pipette was used to add two drops of acid to test-tube . |
Step 4 | A dropping pipette was used to add two drops of distilled water to test-tube . |
Step 5 | A dropping pipette was used to add two drops of alkali to test-tube . |
Step 6 | Another three test-tubes were labelled , and . |
Step 7 | A clean syringe was used to add 1cm of 0.1% rennin solution to each of test-tubes , and . |
Step 8 | All six test-tubes were placed into a water-bath at 40°C and left for three minutes. |
Step 9 | The contents of test-tube were added to test-tube . The contents of test-tube were added to test-tube . The contents of test-tube were added to test-tube . |
Step 10 | Test-tubes , and were kept in the water-bath and a stop-clock was started. |
Step 11 | After one minute, test-tube was removed from the water-bath.It was tipped and rotated as shown in Fig.1.The appearance of the milk was observed, and the stage of clotting was decided by comparing it to the diagrams in Fig.1. |
Step 12 | Test-tube was returned to the water-bath. |
Step 13 | Steps 11 and 12 were repeated for test-tubes and . |
Step 14 | Steps 11, 12 and 13 were repeated every minute for five minutes. |
The results are shown in Fig. 2. |
Test-tube had some clotting at one minute and was all clotted at two minutes. Test-tube had no clotting at one, two or three minutes but some clotting at four and five minutes. Test-tube had no clotting throughout the investigation, and remained unchanged after five minutes. |
Prepare a table in which to record these results. Use the information in Fig. 2 to complete this table.
State a conclusion for these results.
Suggest why, in step 8, all of the test-tubes were placed into a water-bath for three minutes before mixing the contents together in step 9.
State two variables that were kept constant in this investigation.
Identify four sources of error in this investigation.
Identify one hazard associated with this procedure that would require the use of eye protection.
Clotting separates milk into a solid part and a liquid part.
Describe how you could find out if there was any protein remaining in the liquid part.
State the name of the test that would be used to test the milk for the presence of fat.
After rennin has changed the protein in milk into a white solid, protease enzymes can be used to digest the protein. The digested protein forms a colourless liquid.
A hypothesis stated:
The optimum temperature for protease enzymes to digest changed milk protein is 37°C.
Describe a method that could be used to test this hypothesis.
COMMENTS
A 2 on the bottom means it should be shaded grey as well. Cube 2 Hypotheses and Patterns Hypothesis 1: It is red, has the numbers 4 on the bottom and 8 on the top and the name is FRANCINE. Hypothesis 2: It is red, has the numbers 4 on the bottom and 5 on the top and the name is FRANN or FRANI or FRANY. Hypothesis 3: It is red, has the numbers 4 ...
Hypothesis Cube 2. Click, hold, and move around the grey cube that says TOP and FRONT, or use your fingers on a cell phone or tablet touch screen, to rotate the cube around to explore the five faces of the cube you are given. Make a claim about what you think is on the missing face (which name, two numbers, and what color is the face).
Hypothesis cubes is the BEST nature of science lesson of all time. Engage students to use evidence to support their claims and then demonstrate the way science works by leaving the "answer" unsettled in the end. This incredible activity is now available for virtual instruction through models of the cubes made using TinkerCad.
Mini Inquiry Cube Materials. The materials are relatively inexpensive and can be easily found on Amazon to make 50 cubes for under $20. These wooden cubes are nice because they come pre-cut to the size you need. These ones come in packs of 120 but you can find others in different quantities pretty easily as well.
Cube #2: Write down a question about the cube. 2. What's on the bottom of cube#2? Answer the question by proposing an explanation that is based on evidence . (Evidence refers to observations that can be made about the visible sides of the cube.) ANSWER Cube #2 is a little more complicated. It's got two numbers on each side of the cube and a ...
Video answers for all textbook questions of chapter 2, Elements of Hypothesis Testing, An introduction to signal detection and estimation by Numerade. For Educators; ... Repeat Exercise 2 for the hypothesis pair $$ H_0: Y \text { has density } p_0(y)=\frac{1}{\sqrt{2 \pi}} e^{-y^2 / 2}, y \in \mathbb{R} $$
3D design Hypothesis Cube 2 created by TheSTEMAZingPro with Tinkercad. Tinkercad is a free web app for 3D design, electronics, and coding. We're the ideal introduction to Autodesk, a global leader in design and make technology.
Hypothesis Testing - all with Video Answers. Educators. Chapter Questions. 01:02. Problem 1 ... The study investigates the null hypothesis of no difference in total precipitation between the 10 warmest summers in the period 1900-1969 and the remaining 60 summers, reports that 15 of the 121 tests exhibit significant results, and claims that the ...
Part 1 : Developing the Hypothesis (May be done after viewing video segment 1: "Introduction." ) A hypothesis is a prediction or possible answer to a question based on background or prior knowledge. A good hypothesis can be tested. Write any prior knowledge that you have that might help you form a hypothesis to answer this question.
A 2 on the bottom means it should be shaded grey as well. Cube 2 Hypotheses and Patterns Claim 1: It is red, has the numbers 4 on the bottom and 8 on the top and the name is. FRANCINE. Claim 2: It is red, has the numbers 4 on the bottom and 5 on the top and the name is. FRANN or FRANI or FRANY.
Developing a hypothesis (with example) Step 1. Ask a question. Writing a hypothesis begins with a research question that you want to answer. The question should be focused, specific, and researchable within the constraints of your project. Example: Research question.
2. fry it. 3. cut the fried egg into pieces. 4. cut toast in half. Which one of these is a chemical process? #2. What is the mass of 1.00 dm. The density of mercury is 13.6 g/cm . 1.36×104g. Study with Quizlet and memorize flashcards containing terms like Complete the following sentence.
Updated on January 12, 2019. A hypothesis is a tentative answer to a scientific question. A testable hypothesis is a hypothesis that can be proved or disproved as a result of testing, data collection, or experience. Only testable hypotheses can be used to conceive and perform an experiment using the scientific method.
Question: 17Malch each hypothesis of aging with its description. ReferencesDisruptions with nuclectides coding cell traits: q, .Cells iose their capacity for division and begin to die out: q, .Cells deteriorate due to activation of internal coding signal. q, .Loss of energy-producing organelled which is critical to coll function. q,Unstable molociles destroy
Hypothesis Cube 2. 0. View in 3D. This is a remix of Hypothesis Cube 1 by lenad.nagoh.
Hypothesis cubes is the BEST nature of science lesson of all time. Engage students to use evidence to support their claims and then demonstrate the way science works by leaving the "answer" unsettled in the end. NOTE: Cubes with "CHEATER" on the bottom included for teachers who feel students who do not follow directions and sneak a peek ...
Step 5: Phrase your hypothesis in three ways. To identify the variables, you can write a simple prediction in if … then form. The first part of the sentence states the independent variable and the second part states the dependent variable. If a first-year student starts attending more lectures, then their exam scores will improve.
For cube 2, they counted 23 bubbles in one minute. The height of foam was 63 mm. They then discarded the contents of the test-tube and rinsed it with clean water. Cube 3 was cut into eight small pieces which were all placed into the test-tube and 5 cm 3 of hydrogen peroxide was added as before. For cube 3, they counted 38 bubbles in one minute ...
Hypothesis Cube 1. Click, hold, and move around the grey cube that says TOP and FRONT, or use your fingers on a cell phone or tablet touch screen, to rotate the cube around to explore the five faces of the cube you are given. Make a claim about what you think is on the missing face (which number and what color is the face). Support your claim ...
Math; Statistics and Probability; Statistics and Probability questions and answers; Question 20.35 ptsThe hypothesis "if children play educational puzzle games, such as Minecraft, then they will be better at math than children who do not play puzzle games" is an example of what type of hypothesis?Contradictory hypothesisConformational hypothesisAnalyic hypothesisSynthetic hypothesis